Nutritional Information (%): Protein 17.06, Fat 13.12, Ash 1.58, Moisture 53.87, Crude Fibre <1
Approximate Weight: 150g
Pack of 3
Eggs are a great natural source for a large supply of proteins and provide significant amounts of several vitamins and minerals, including vitamin A, riboflavin, folic acid, vitamin B6, vitamin B12, choline, iron, calcium, phosphorus and potassium. The Egg is also one of the few foods that naturally contains vitamin D!